Yogurt Breakfast Pops
Ingredients
- 1 (24 ounce) container vanilla yogurt
- 4 small bananas, sliced
- 1 1/2 cups sliced strawberries
- 1 cup mini marshmallows
Instructions
- Combine ingredients in mixing bowl.
- Spoon mixture into six 8 oz plastic drink cups, dividing equally.
- Insert popsicle sticks in center, freeze until solid.
- To unmold, run a little hot water on the outside of the cup.