Baked Breakfast Apples

Ingredients

• 1 large red apple per person
• 1 tablespoon toasted walnuts chopped
• 1/4 teaspoon cinnamon
• 1/4 teaspoon honey

Instructions

1. 1. Preheat over to 400 degrees
2. 2. Wash and core apple; do not remove skin.
3. 3. Fill the core of the apple with the walnuts, cinnamon, and honey.
4. 4. Place the apple(s) in a baking dish with about 1/4 cup of water in the bottom of the dish.
5. 5. Bake at 400 degrees for approximately 45 minutes or until the apple is soft.