Whole Wheat Pumpkin Waffles
Ingredients
- 1 cup large curd cottage cheese
- 4 eggs, beaten
- 1/2 cup pumpkin puree
- 1 teaspoon blackstrap molasses
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon ginger
- 1/2 cup whole wheat flour
- 4 tablespoons melted butter
- 1 small apple, diced
- 1/3 cup chopped walnuts
Instructions
- Beat cottage cheese until airy.
- Add the eggs, molasses, and pumpkin and beat until combined.
- Add spices and whole wheat flour and mix until combined. With mixer running add melted butter.
- Fold in apples and walnuts.
- This is the batter.
- From here you just pour into your waffle iron. You could probably also make pancakes with this batter though I have not tried this.