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breakfast for a crowd Page 552

Party Mix

Ingredients

  • 9 cups Corn Chex
  • 4 cups Air-popped popcorn
  • 1 1/2 cups Dry-roasted peanuts
  • 1 cup Brown sugar
  • 1/2 cup Butter or margarine
  • 1/2 cup Corn syrup
  • 1 teaspoon Vanilla
  • 1/2 teaspoon Baking soda
  • 1 2/3 cup White chocolate chips
  • 1 package (7.5 oz) Chocolate-covered pretzels

Instructions

  1. Preheat oven to 250 degrees. Grease large roasting pan. Mix cereal, popcorn, and peanuts in large bowl and pour into prepared roasting pan. Combine brown sugar, butter and corn syrup in medium saucepan. Bring to a boil over medium heat, stirring constantly. Boil, without stirring, for 5 minutes. Remove from heat and stir in vanilla and baking soda. Pour over cereal mixture and stir to coat. Bake for 45 minutes, stirring every 15 minutes. Cool completely in pan, stirring frequently to break into pieces. Stir in pretzels and chocolate chips. Store in airtight container.

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