Breakfast sandwich

Ingredients

• 1 Small bagel, English muffin, croissant, or biscuit
• 1 Sausage patty, Canadian bacon, or sliced bacon cut
• 1/8 cup shredded cheese of choice
• 1 Egg

Instructions

1. Wait for sandwich maker to pre-heat. About 5 minutes.
2. Put bottom slice of bread in first
3. Top with cheese
4. Add favorite breakfast meat. I use a circular cookie cutter to cut bacon. Ham, or make sausage patties.
5. Slide egg plate over the breakfast meat.
6. Put egg in, scrambled or not
7. Put top piece of bread on.
8. Wait…
9. Finished in 5 minutes